I seem to recall Ellie Krieger telling someone (on TV) that Parmesan-crusted chicken breasts are one of her favorite go-to meals at home. It's no wonder! First of all, can we all say in unison "healthy recipe with fried cheese"? I'm the first to admit that my first try at this dish was weak (there must be an art to getting enough cheese on each breast) but even weak, the chicken was awesome. I loved it! Fast. Super-easy. Delicious!
Julie and my teenage giant (Connor) actually preferred the Pan-steamed broccoli with lemon, garlic, and parsley gremolata. A little disagreement over varying degrees of excellence is a healthy thing, don't you think? For me, the broccoli was a little too lemony which is something that can be easily controlled. I'll make a note and maybe toss the dish with less lemon juice/zest, but serve it with lemon slices for anyone so inclined.
Side note: This blog is starting to explode (modestly) with 25% of my total page views coming today. I am now 22 countries strong with heavy trending in the UK and Canada. It's kind of fun to watch. Hope people are buying the book and enjoying the very healthful recipes. I know we are!
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