Tuesday, February 4, 2014

Steak Fajitas

The power outage meant no home-cooked lunch but we got the lights back on in time for this awesome version of Steak Fajitas. Julie, the teenage giant, and I, all really liked the flavors and the ease of cooking -- love the one pot! The fresh tomatoes, semi-carmelized onions and peppers, refreshing avocado and cool sour cream made it all sing!

The one issue we had was with the whole-wheat tortillas. Every one of them had a hole in it, or teared while we were trying to separate them, so we went with corn instead. Again, we didn't miss the whole-wheat tortilla at all.

Thanks Ellie for a great alternative to steak fajitas.

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