I'm cooking every recipe in the Weeknight Wonders cookbook by Ellie Krieger and blogging about it. I'm not a foodie (or a blogger) -- I just really like what Ellie Krieger aims to accomplish and thought it would be fun. I'm cooking in a very small Portland (Oregon) kitchen mostly for just my wife (Julie), myself and our teenage giant. If you haven't yet, you should buy the Weeknight Wonders cookbook by Ellie Krieger. It's good!
Monday, January 13, 2014
Chicken and Broken Noodle Soup
I thought the recipe was a bit salty (probably my bad) or I used the wrong kind of chicken broth... The recipe also failed to tell me when to add the ribbons of escarole. All of that said, the soup was hearty, nutritious and wonderful. The two substitutions I made was whole wheat penne for the whole wheat spaghetti, and, I didn't have dried basil so I used italian seasonings instead. It was really good. Thanks Ellie.
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so when did you add the escarole?
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